Discover the delicious journey of Snow Monkey Business, Estero's homegrown food truck bringing global flavors to Southwest Florida. In this captivating conversation, military veteran Roger Munoz shares how international travels with his wife sparked an innovative culinary concept combining three distinct offerings: traditional savory foods, authentic boba tea, and spectacular snow ice – a specialized frozen dessert that transcends ordinary shaved ice with super-cooled flavors and fresh fruit toppings.

Roger pulls back the curtain on food truck entrepreneurship, revealing surprising insights about the significant overhead costs and regulatory requirements that challenge mobile food vendors. From commercial auto insurance to mandatory partnerships with commercial kitchens, the path to food truck success demands far more investment than many realize. Yet Roger's military background provided the perfect foundation for perseverance through these obstacles, allowing his family's dream to become reality.

The Southwest Florida food scene is evolving rapidly, with exciting developments like dedicated food truck parks creating vibrant community spaces where culinary exploration meets entertainment. Snow Monkey Business has carved out its niche with crowd-pleasing quesadillas and cheesesteaks while staying true to its global inspiration. As Estero locals who fell in love with the area's perfect blend of waterside living and community feel, Roger and his wife embody the entrepreneurial spirit that makes our region special – creating connections through food while remaining deeply customer-focused. Ready to experience these unique flavors? Find Snow Monkey Business on Facebook or text 239-888-9658 to bring this local favorite to your next event!

Snow Monkey Business LLC

Roger Munoz

239-888-9658

Estero, FL 33928

Snow Monkey Business-Facebook